Dedicated to Jessica and Nic, sweet newlyweds still...

love ya!

Working Mom and teenager cooking Mimi's recipes

Working mom who loves to cook and teenage daughter who has been cooking and baking all her life who are making up own recipes and receiving recipes in the mail from Mimi

Sunday, February 17, 2008

Pork Tenderloin with pumpkin seed coating

Clean 2 pork tenderloins and let sit.
Grind half cup pumpkin seeds you bought bulk and put in freezer.
Roll tenderloin in mixture and rub grate with olive oil. Place tenderloin on grill for 20 minutes each side.

Serve with nice rice and peas.
Posted by at

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)